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Title: seminar topics for food dairy technology ppt
Page Link: seminar topics for food dairy technology ppt -
Posted By: rabeeshp
Created at: Thursday 17th of August 2017 06:11:09 AM
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i need a attractive seminar topics on dairy technology.wwe have to present this seminar within a week.soplease give me the topics as soon as possible.

saugat rijal
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Title: wireless ph sensor for food quality monitoring ppt
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Posted By: akhilesh kumar
Created at: Thursday 17th of August 2017 05:16:14 AM
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Title: Semi Cooked Food ppt
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Posted By: kavitha
Created at: Thursday 17th of August 2017 06:07:32 AM
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Types of Processed Foods:
Fully processed convenience foods/ Ready to Eat foods:
These come in packets which have to be heated and are ready to be served. They are either packed in pouches or vacuum sealed packages.
Semi processed convenience foods:
Products that require some cooking procedures to give finishing touches by the customer are known as Semi Processed foods. One minute noodles, idli mixes, gulab jamun mixes, upma mixes, soup mixes, cake and baked products mixes are examples.
De ....etc

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Title: online food ordering system asp net project ideas
Page Link: online food ordering system asp net project ideas -
Posted By: priyababa
Created at: Thursday 17th of August 2017 05:18:46 AM
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Online food ordering is a process of ordering food from a local restaurant or food cooperative through a web page or app. Much like ordering consumer goods online, many of these allow customers to keep accounts with them in order to make frequent ordering convenient. A customer will search for a favorite restaurant, usually filtered via type of cuisine and choose from available items, and choose delivery or pick-up. Payment can be amongst others either by credit card or cash, with the restaurant returning a percentage to the online food company ....etc

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Title: Online Food Court
Page Link: Online Food Court -
Posted By: sudarshan s kadam
Created at: Thursday 17th of August 2017 05:20:42 AM
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1. Introduction
1.1 Purpose

The Online Food Court is dedicated to customers who wish to place orders for eatables online at their comfort and convenience. It involves display of all available items and cuisines, along with restaurants working in collaboration with the System. Along with providing home delivery in select areas of the city, it also makes provisions for bulk orders, daily meal deliveries and so on. Membership facilities with additional benefits are also provided to regular customers and suppliers.
[b ....etc

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Title: ppt on food tech topic
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Posted By: babulanunay16
Created at: Thursday 17th of August 2017 08:34:02 AM
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Title: food safety portal project report
Page Link: food safety portal project report -
Posted By: prakyath nonda
Created at: Thursday 05th of October 2017 04:40:32 AM
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Title: food court project report
Page Link: food court project report -
Posted By: swati13
Created at: Thursday 05th of October 2017 05:10:35 AM
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Title: convenience food ppt
Page Link: convenience food ppt -
Posted By: dhilips
Created at: Thursday 17th of August 2017 05:57:49 AM
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http://seminarsprojects.net/Thread-role-of-packaging-material-on-pharmaceutical-product-stability

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Title: Food Borne Pathogen full report
Page Link: Food Borne Pathogen full report -
Posted By: v.vipin0060
Created at: Thursday 17th of August 2017 08:42:52 AM
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Food Borne Pathogen

Presented By:
Meghanath Prabhu

Staphylococci
Staph aureus pyogenic lesions golden yellow, orange colonies.
Staph epidermis normal skin white colonies.
Staph citreus lemon yellow colonies.
At present 32 spp. and 15 subspp.
Staphylococci infection
Cultural characteristics
Occurrence
Staphylococci exists in air, dust, sewage, water, milk, environmental surfaces, humans and animals.
Humans and animals are the primary reservoirs.
Staphylococci are present in the nasal passages, throats, hair o ....etc

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